Baking and Pastry Mastering the Art and Craft 3rd Edition

by The Culinary Institute of America (CIA)
BOOK
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Book Title : Baking and Pastry Mastering the Art and Craft 3rd Edition
Author : The Culinary Institute of America (CIA)
Publisher : Wiley Global Education
Release Date : 2015-02-13
Categories : Cooking
Pages : 1136
ISBN : 9781118805442
Available Language : English