Veganize It!: Easy DIY Recipes for a Plant-Based Kitchen

Filename: veganize-it-easy-diy-recipes-for-a-plant-based-kitchen.pdf
ISBN: 0544815564
Release Date: 2017-03-07
Number of pages:
Author: Robin Robertson
Publisher: Houghton Mifflin Harcourt

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The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite

Filename: the-complete-guide-to-vegan-food-substitutions-veganize-it-foolproof-methods-for-transforming-any-dish-into-a-delicious-new-vegan-favorite.pdf
ISBN: 1592334415
Release Date:
Number of pages:
Author: Celine Steen
Publisher: Fair Winds Press

Download and read online The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite in PDF and EPUB




NYC Vegan: Iconic Recipes for a Taste of the Big Apple

Filename: nyc-vegan-iconic-recipes-for-a-taste-of-the-big-apple.pdf
ISBN: 1941252338
Release Date: 2017-05-09
Number of pages:
Author: Michael Suchman
Publisher: Vegan Heritage Press, LLC

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The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite by Celine Steen (2010-12-01)

Filename: the-complete-guide-to-vegan-food-substitutions-veganize-it-foolproof-methods-for-transforming-any-dish-into-a-delicious-new-vegan-favorite-by-celine-steen-2010-12-01.pdf
ISBN: B01FIZ1488
Release Date:
Number of pages:
Author: Celine Steen;Joni Marie Newman
Publisher: Fair Winds Press

Download and read online The Complete Guide to Vegan Food Substitutions: Veganize It! Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite by Celine Steen (2010-12-01) in PDF and EPUB



Veganize It

Filename: veganize-it.pdf
ISBN: 9780544815575
Release Date: 2017-03-07
Number of pages: 304
Author: Robin Robertson
Publisher: Houghton Mifflin Harcourt

Download and read online Veganize It in PDF and EPUB Vegan pantry staples plus enticing recipes in which to use them This is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on how to use them as building blocks in both new and classic recipes. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives. These easy recipes make it easy to stock a home pantry. Enjoy milks, cheeses, bacon, burgers, sausages, butter, and vegan Worcestershire sauce in your favorite dishes, and then try delicious recipes using the staples. Sample Bahn Mi, Sausage Biscuits, Meaty-Cheesy Pizza, Milk Shakes, Jambalaya--even Jerky and Lemon Meringue Pie. With more than150 recipes and 50 color photos, this will become an indispensable cookbook for vegans--and everyone else who enjoys animal-free food.


Veganize It

Filename: veganize-it.pdf
ISBN: 0544815564
Release Date: 2017-03-07
Number of pages: 304
Author: Robin Robertson
Publisher: Houghton Mifflin

Download and read online Veganize It in PDF and EPUB Learn to create a plant-based kitchen, starting with basics from milks and butter to sausage and bacon then use those basics to make favorite recipes, such as milkshakes and burgers, and main dishes like Meaty-Cheesy Pizza and Cassoulet. With Robertson s easy recipes, everyone can veganize favorite foods."


The Complete Guide to Vegan Food Substitutions

Filename: the-complete-guide-to-vegan-food-substitutions.pdf
ISBN: 9781610595216
Release Date: 2010-12-01
Number of pages: 272
Author: Celine Steen
Publisher: Fair Winds Press

Download and read online The Complete Guide to Vegan Food Substitutions in PDF and EPUB Veganize Any Recipe with Confidence! The Complete Guide to Vegan Food Substitutions is your secret weapon to turning any recipe imaginable into a deliciously “veganized” success—no guesswork or hard labor involved. And no more kitchen failures or recipe flops either. Simply look up whatever non-vegan ingredient you want to sub out, and expert author team Celine Steen and Joni Marie Newman will explain exactly what substitution is best to use and how to make it without compromising taste or flavor, so you’ll create dishes that are not only better than the “real” thing, but healthier, too. With more than 200 recipes and substitutions that show the swaps in action, you’ll find step-by-step instructions for replacing everything from butter and bacon to gelatin and gouda. You’ll also find healthy substitutions for replacing things like gluten, sugar, and fat, so you can fine-tune any recipe to your dietary needs. Stunning photography and easy-to-follow charts appear in every chapter, making it a cinch to dip in and out whenever you need a quick reference or recipe. If you’ve always wanted to turn your aunt’s famous mac and cheese into a veganized taste sensation, or your grandma’s buttermilk pie into a rousing, “reinvented” success, The Complete Guide to Vegan Food Substitutions is the solution you’ve been looking for!


Veganize This

Filename: veganize-this.pdf
ISBN: 9781459617261
Release Date: 2011-04-21
Number of pages: 444
Author: Jenn Shagrin
Publisher: ReadHowYouWant.com

Download and read online Veganize This in PDF and EPUB Veganize This! shows herbivores and carnivores alike how to turn the delicious dishes from their previous butter- and beef-filled lives into tasty vegan creations that go well beyond the sprouts-and-groats fare often still associated with veganism. For the gastronomist, Chef Jenn's creations include Jumbo Lump Jack- Fruit Crab Cakes with Spanish Garlic Mayonnaise and Quattro Formaggio White Truffle Macaroni and Cheese. Craving something a little more down-home and comforting. Check out the recipes for DIY Vegan ''Doritos'' and Chicken Fried Tofu Steak. With tips and tricks throughout - from making your own mock meats to killer dairy substitutes - Veganize This! is also accompanied by a healthy side dish of sass; Shagrin's comedienne-by-day humor makes this a read that's satisfying for the funny bone as well as the belly.


Homestyle Vegan

Filename: homestyle-vegan.pdf
ISBN: 9781624142765
Release Date: 2016-11-01
Number of pages: 192
Author: Amber St. Peter
Publisher: Page Street Publishing

Download and read online Homestyle Vegan in PDF and EPUB Meat- and Dairy-Free Favorites Like Mama Used to Make Amber St. Peter is known for her delicious and approachable recipes that inspire the vegan community to cook at home more often. In Homestyle Vegan, you’ll have access to creative vegan remakes of old favorites, such as: -Chick’un + Dumplings -Buffalo Cauliflower Pizza with Ranch Sauce -Tomato Basil Soup with Cornbread Croutons -Apple Cider Donuts -Baked Sea Salted Soft Pretzels with Spicy Mustard Dip -Biscuits with Mushroom Gravy -Double Fudge Mint Brownies -Apple Cinnamon Dutch Baby with Crumbled Walnuts -Pile O’ Poutine With 80 incredible recipes—each paired with a beautiful photo—this book will have both vegans and meat-eaters begging for more. You’ll be cooking healthier dishes that remind you of home in no time.


Vegan for Everybody

Filename: vegan-for-everybody.pdf
ISBN: 9781940352862
Release Date: 2017
Number of pages: 328
Author: America's Test Kitchen
Publisher: America's Test Kitchen

Download and read online Vegan for Everybody in PDF and EPUB In this cookbook, America's Test Kitchen decodes and demystifies vegan cooking, so you can reap its many benefits and avoid the pitfalls of bland food, lack of variety, and overprocessed ingredients. You'll find approachable, fresh, vibrant recipes for breakfast, lunch, dinner, and in between. Veganism is going mainstream. The benefits of consuming fewer animal products appear frequently in the news, and public figures and celebrities have openly embraced the tenets of a vegan diet, bringing it further into the food consciences of baby boomers, millennials, and postmillennials alike. Whether exploring a vegan diet for health, environmental, or political reasons, more and more people are looking to get hearty, plant-based meals onto their table. But eating vegan can seem overwhelming: Will it be flavorful? Satisfying? Easy to make? And it's easy to rely on processed foods. America's Test Kitchen addresses head-on what intimidates people: finding great-tasting and filling vegan protein options, cooking without dairy, preparing different whole grains and vegetables, and even baking. With more than 200 vibrant, foolproof recipes including proper day-starters, "cheesy" pizza you'll actually want to eat, filling vegetable-and-grain bowls, new dinner favorites, appetizers, DIY staples, and the ultimate birthday cake, this cookbook has something satisfying for everyone--the committed vegan or simply those looking to freshen up their cooking.


Healthy Happy Vegan Kitchen

Filename: healthy-happy-vegan-kitchen.pdf
ISBN: 9780544379800
Release Date: 2015-04-28
Number of pages: 352
Author: Kathy Patalsky
Publisher: Houghton Mifflin Harcourt

Download and read online Healthy Happy Vegan Kitchen in PDF and EPUB The creator of the popular vegan food blog HealthyHappyLife.com presents more than 220 innovative vegan recipes, including Vegan Philly Cheese Sandwich and Ultra Creamy Cashew Veggie Pot Pie, along with cooking techniques for vegan staples and wellness tips. Original. 25,000 first printing.


Vegan for Life

Filename: vegan-for-life.pdf
ISBN: 9780738214979
Release Date: 2011-07-12
Number of pages: 304
Author: Jack Norris
Publisher: Hachette UK

Download and read online Vegan for Life in PDF and EPUB Are you considering going vegan, but you're not sure how to start? Are you already committed to an animal-free diet, but are unclear about how to get proper nutrients? Vegan for Life is your comprehensive, go-to guide for optimal plant-based nutrition. Registered dietitians and long-time vegans Jack Norris and Virginia Messina debunk some of the most persistent myths about vegan nutrition and provide essential information about getting enough calcium and protein, finding the best supplements, and understanding the "real deal" about soy. Covering everything from a six-step transition plan to meeting calorie and nutrient needs during pregnancy and breastfeeding, Vegan for Life is the guide for aspiring and veteran vegans alike, complete with an easy-to-use food chart, tasty substitutions, sample menus, and expansive resources.


NYC Vegan

Filename: nyc-vegan.pdf
ISBN: 9781941252345
Release Date: 2017-05-09
Number of pages: 224
Author: Michael Suchman
Publisher: Andrews McMeel Publishing

Download and read online NYC Vegan in PDF and EPUB NYC Vegan brings New York’s fabulous foods to the plant-based table. The book was written by native New Yorkers as a tribute to the city they love. From the diners and delis of Brooklyn to the traditions of Little Italy and Chinatown, the foods of New York are the foods of the world. Old New York: Manhattan clam chowder, Waldorf salad, eggs Benedict, New York-style pizza, and New York-style cheesecake. Street foods and festivals: Soft pretzels, churros, falafel, Italian ice, caramel corn, and zeppoles. Delis and diners: Reuben sandwich, bagels, pot pie, and Brooklyn egg creams. Bakeries: Knishes, cinnamon rolls, black-and-white cookies, and Irish soda bread. Jewish specialties: Blintzes, brisket, mandelbroit, and "chicken" soup. Neighborhoods: Polish pierogis, Italian lasagna, Dominican arroz con maíz, Greek avgolemono soup, and Puerto Rican mofongo. These recipes are simple and delicious and bring the city vibe to your own kitchen. As self-trained cooks, Michael and Ethan are food lovers who show how vegan food can taste just as good as nonvegan dishes and how eliminating animal products from your diet does not mean you can't enjoy New York City's iconic foods. This book includes full-color photography by Jackie Sobon and a list of current New York City vegan restaurants.


Thug Kitchen The Official Cookbook

Filename: thug-kitchen-the-official-cookbook.pdf
ISBN: 9781623363598
Release Date: 2014-10-07
Number of pages: 240
Author: Thug Kitchen
Publisher: Rodale

Download and read online Thug Kitchen The Official Cookbook in PDF and EPUB Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ("This might be my favorite thing ever") and named Saveur's Best New Food blog of 2013--with half a million Facebook fans and counting--Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food. Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell--and most people can't afford the hype. Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 vegan recipes for their best-loved meals, snacks, and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own. This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real.


The No Meat Athlete Cookbook

Filename: the-no-meat-athlete-cookbook.pdf
ISBN: 9781615192670
Release Date: 2017-05-16
Number of pages: 288
Author: Matt Frazier
Publisher: Workman Publishing

Download and read online The No Meat Athlete Cookbook in PDF and EPUB A Sports Illustrated Best Health and Wellness Book of 2017 Plant-powered recipes to power you—perform better, recover faster, feel great! A fast-growing global movement, No Meat Athlete (NMA) earns new fans every day by showing how everyone from weekend joggers to world-class competitors can become even healthier and fitter by eating whole plant foods. Now The No Meat Athlete Cookbook—written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and food writer Stepfanie Romine—showcases 125 delicious vegan recipes, many inspired by plant-based foods from around the world. Put nourishing, whole foods on the table quickly and affordably, with: Morning meals to power your day (Almond Butter–Banana Pancakes, Harissa Baked Tofu) Homemade sports drinks to fuel your workouts (Cucumber-Lime Electrolyte Drink, Switchel: The Original Sports Drink) Nutrient-packed mains to aid recovery (Naked Samosa Burgers, Almost Instant Ramen) Sweets that work for your body (Two-Minute Turtles, Mango Sticky Rice) Oil-free options for every recipe; gluten-free and soy-free options throughout


A Cozy Coloring Cookbook

Filename: a-cozy-coloring-cookbook.pdf
ISBN: 9781623368326
Release Date: 2016-11-15
Number of pages: 96
Author: Adrianna Adarme
Publisher: Rodale

Download and read online A Cozy Coloring Cookbook in PDF and EPUB Color your way to calm and purpose while cooking delicious food—all with one book! Drawing inspiration from her beautiful blog A Cozy Kitchen, cookbook author and food blogger Adrianna Adarme has created an adult coloring cookbook with 40 happy, cozy, and tasty recipes and illustrations—including pizza for breakfast and kaleidoscope ratatouille tarts—resulting in a color-as-you-cook pattern extravaganza, garnished with sprinkles. The simple-to-make, delicious-to-eat recipes are accompanied by charming drawings by illustrator Amber Day, who encourages you to be creative with your color choices—make your strawberries green and your latte blue if you like! Make this book as vibrant as the farmers' market and as fun to play with as an unchartered weekend day. As a bonus, Adarme's adorable pet Corgi, Amelia, prances through the pages, beckoning you to color her as she tries to steal cakes off the counter and dreams about doggie treats.


The Blossom Cookbook

Filename: the-blossom-cookbook.pdf
ISBN: 9780399184895
Release Date: 2017-04-25
Number of pages: 208
Author: Ronen Seri
Publisher: Penguin

Download and read online The Blossom Cookbook in PDF and EPUB The long-awaited cookbook from the duo that brought America a new, craveable vegan cuisine, filled with over 80 recipes for upscale vegan dishes and remakes of classic comfort food fare. Blossom has been changing the face of vegan food for more than a decade with their menus of delicious vegan meals that everyone—both vegan and omnivore—wants to eat. What began as a humble vegan restaurant in New York City quickly grew into one of the most well-known group of restaurants in the world, attracting legions of loyal diners and celebrities alike. In The Blossom Cookbook, home cooks will learn the Blossom chefs’ secrets for preparing elegant vegan entrees like Lobster-Mushroom Crusted Tofu and Seitan Piccata with Sauteed Kale, comfort food favorites like Fettuccine with Cashew Cream and Curried Un-Chicken Salad, and even recipes for everyone's favorite meals, brunch and dessert. With essential tips for living a vegan lifestyle, a chapter dedicated to preparing fundamental vegan base sauces and condiments, and 80 inventive recipes, this cookbook will excite home cooks who love eating healthy, delicious, sustainable meals.


Seagan Eating

Filename: seagan-eating.pdf
ISBN: 9780698411272
Release Date: 2016-07-05
Number of pages: 272
Author: Amy Cramer
Publisher: Penguin

Download and read online Seagan Eating in PDF and EPUB A cheat sheet for vegans who want to stray the healthy way People choose to become vegan for different reasons, but for some it's tough to stick to such a strict diet. Seagan Eating offers a healthy alternative by motivating you to adopt a "seagan" diet--largely plant-based but including seafood. At the same time, the book discourages "evil" ingredients and addresses many of today's food conundrums (GMOs, organic versus nonorganic, etc.). A recipe section features easy-to-make fish dishes, plus some of Amy's most decadent vegan recipes. As with the authors' first book, The Vegan Cheat Sheet, all recipes are oil-free. It's the ultimate manual for delicious, healthful eating. You will learn to: Maximize your nutrient intake with plant-based, nutrient-dense foods, along with omega 3 rich fish. Enjoy more freedom when preparing meals or dining out by including some seafood in your diet. Prepare satisfying portions by eliminating or lightening up on unhealthy fats. Avoid the "bad boys" (additives, sugars, trans fats, etc.). Use healthy replacements for popular "guilty pleasures" (i.e., fast food and junk food). From the Trade Paperback edition.


Clara Cakes

Filename: clara-cakes.pdf
ISBN: 1576878236
Release Date: 2017-02-28
Number of pages: 144
Author: Clara Polito
Publisher: powerHouse Books

Download and read online Clara Cakes in PDF and EPUB Clara Cakes, the brainchild of Los Angeles-based teen baker Clara Polito, is packed to the brim with easy and delicious vegan dessert recipes to make at home. Clara began baking at age 12, selling her cakes at DIY punk shows and baking competitions. Now, as a teenager, her self-run company Clara Cakes is all over town--catering events, providing sweets and treats to stores across the city, and still popping up at punk shows! Clara's personal sweet tooth has led to the creation of amazing and unique recipes such as: * Inception Cookie: An Oreo cookie secretly baked inside of a chocolate chip cookie. Mind blowing! * Breakfast Cake: Banana cake, maple frosting, and caramelized corn flakes. The most important cake of the day. * Sexy Cake: A zesty lime cake topped with tangy lime frosting and spicy, salty blueberry sauce. XXX. * S'mores Bars: The name says it all. Who needs a campfire when you have a bag of vegan marshmallows and an oven? Clara Cakes is the sweetest vegan cookbook to hit market, and a peek into Clara's world. There are playlists and personal stories along the way, dessert haikus, and even some advice on how to turn your hobby into a business. Baking is not always neat, so sometimes you gotta make a mess before you make it big. But whether making music, running a business, or baking delicious, ethical desserts, it's always the best when you Do It Yourself. Take a look inside and let Clara be your guide!