The Homebrewer s Almanac A Seasonal Guide to Making Your Own Beer from Scratch

Filename: the-homebrewer-s-almanac-a-seasonal-guide-to-making-your-own-beer-from-scratch.pdf
ISBN: 9781581575613
Release Date: 2016-09-13
Number of pages: 256
Author: Marika Josephson
Publisher: The Countryman Press

Download and read online The Homebrewer s Almanac A Seasonal Guide to Making Your Own Beer from Scratch in PDF and EPUB The complete resource for brewing beer with farmed and foraged ingredients, featuring over 50 recipes Forget hops: The revolution in craft beer is taking place in gardens, farmer’s markets, and deep in the woods outside rural towns across the country. It’s beer that offers a sense of place, incorporating locally sourced and seasonally harvested ingredients into traditional (and untraditional) farmhouse-style beers. The Homebrewer's Almanacis a practical guide for those who are interested in incorporating fresh and foraged ingredients into their beer, written by the brewers of one of the country’s hottest new breweries. Recipes include: Sweet Potato Vienna Lager Chanterelle Mushroom Saison Nettle Spicebush Ale Sumac Sour Ale Basil Rye Porter Each chapter offers an overview of what plants to look for in your region, as well as how to harvest and how to preserve them. A brewing guide in the modern DIY tradition with a touch of the retro farmer’s almanac, The Homebrewer's Almanac will be a staple in homebrewers’ libraries and a source of year-round inspiration.


Gardening for the Homebrewer

Filename: gardening-for-the-homebrewer.pdf
ISBN: 9781627886499
Release Date: 2015-09-15
Number of pages: 208
Author: Wendy Tweten
Publisher: Voyageur Press

Download and read online Gardening for the Homebrewer in PDF and EPUB Forget farm to table - go from garden to glass! There's no feeling quite like cooking with home-grown carrots or grabbing a fresh handful of cilantro from your own yard. Well, unless you're growing fruits, vegetables, or grains for brewing that is. Gardening for the Homebrewer is an introduction to the wide variety of plants that you can use for fermentations or infusions. Learn how to tell if your yard is a perfect site for barley or whether it's better suited to a fragrant collection of herbs. Learn how to grow, dry, and store fresh hops. Or go off the beaten path and grow everything you need for your first gruit, cider, perry, or fruit wine. Have just a balcony or a windowsill? No problem! A variety of plant recommendations will suit gardeners of all types, even ones with limited space.


The Home Brewer s Guide to Vintage Beer

Filename: the-home-brewer-s-guide-to-vintage-beer.pdf
ISBN: 9781592538829
Release Date: 2014-01-01
Number of pages: 160
Author: Ronald Pattinson
Publisher: Quarry

Download and read online The Home Brewer s Guide to Vintage Beer in PDF and EPUB DIVTaste the history: brew your own vintage beers, from porters to ales to table beer./div


The Homebrewer s Garden 2nd Edition

Filename: the-homebrewer-s-garden-2nd-edition.pdf
ISBN: 9781612126876
Release Date: 2016-05-17
Number of pages: 224
Author: Joe Fisher
Publisher: Storey Publishing

Download and read online The Homebrewer s Garden 2nd Edition in PDF and EPUB If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower/brewers, and up-to-date information on grain-growing best practices.


Brewing Local

Filename: brewing-local.pdf
ISBN: 9781938469374
Release Date: 2016-10-07
Number of pages: 350
Author: Stan Hieronymus
Publisher: Brewers Publications

Download and read online Brewing Local in PDF and EPUB Americans have brewed beers using native ingredients since pre-Columbian times, and a new wave of brewers has always been at the forefront of the locavore movement. Brewers use locally-grown, traditional ingredients as well as cultivated and foraged flora to produce beers that capture the essence of the place they were made. In Brewing Local, Stan Hieronymus examines the history of how distinctly American beers came about, visits farm breweries, and goes foraging for both plants and yeast to discover how brewers are using novel ingredients to create unique beers. The book introduces brewers and drinkers to the ways herbs, flowers, plants, trees, and shrubs flavor distinctive beers. A catalog of over 170 different ingredients describes the aroma and flavor influence they have on beer. Brewing Local includes 22 recipes from nationally recognized craft brewers and homebrewers.


The Home Brewer s Lab Book

Filename: the-home-brewer-s-lab-book.pdf
ISBN: 1452123519
Release Date: 2014-08-12
Number of pages: 168
Author: Chronicle Books
Publisher: Chronicle Books (CA)

Download and read online The Home Brewer s Lab Book in PDF and EPUB Keep track of your home brewing with this handy journal.


Foreign Affairs Federalism

Filename: foreign-affairs-federalism.pdf
ISBN: 9780199355907
Release Date: 2016-04-15
Number of pages: 304
Author: Michael J. Glennon
Publisher: Oxford University Press

Download and read online Foreign Affairs Federalism in PDF and EPUB Challenging the myth that the federal government exercises exclusive control over U.S. foreign-policymaking, Michael J. Glennon and Robert D. Sloane propose that we recognize the prominent role that states and cities now play in that realm. Foreign Affairs Federalism provides the first comprehensive study of the constitutional law and practice of federalism in the conduct of U.S. foreign relations. It could hardly be timelier. States and cities recently have limited greenhouse gas emissions, declared nuclear free zones and sanctuaries for undocumented immigrants, established thousands of sister-city relationships, set up informal diplomatic offices abroad, and sanctioned oppressive foreign governments. Exploring the implications of these and other initiatives, this book argues that the national interest cannot be advanced internationally by Washington alone. Glennon and Sloane examine in detail the considerable foreign affairs powers retained by the states under the Constitution and question the need for Congress or the president to step in to provide "one voice" in foreign affairs. They present concrete, realistic ways that the courts can update antiquated federalism precepts and untangle interwoven strands of international law, federal law, and state law. The result is a lucid, incisive, and up-to-date analysis of the rules that empower-and limit-states and cities abroad.


The Homebrew Journal

Filename: the-homebrew-journal.pdf
ISBN: 0760345899
Release Date: 2014-04-15
Number of pages: 224
Author: Ben Keene
Publisher: Voyageur Press

Download and read online The Homebrew Journal in PDF and EPUB One of the greatest tasks of homebrewing, aside from enjoying your own handcrafted ales and lagers, is combining an array of complementary ingredients to create your own unique beverage. From grains to hops, adjuncts, yeast, and even water, there are innumerable choices out there. When you strike liquid gold with that perfect batch, you want to have all of the ingredients, processes, and peculiarities documented. Assuming a batch a week, this new journal provides handy templates for the brewer to record an entire year of brewing activities. From the name and type right through the bottling day, The Homebrew Journal features blank slates for every critical consideration, including separate grids for grains, hops, adjuncts, yeast, and costs--as well as fields and checkboxes for IBUs, original and final gravity, ABV, water type, and amount; boil temps and durations; measuring instruments and other gear used; pitching temperature; fermentation stages, temperatures, and length; and bottling day processes. In addition, the notebook offers generous space for the brewer to record other significant notes, and appendixes provide handy calculations for things like ABV, attenuation, and alpha acid units as well as explanations of tasting descriptors. With its lay-flat binding and laminated boards, The Homebrew Journal is sure to hold up for an entire year of sessions on kitchen counters, workbenches, and picnic tables. Whether extract, partial-mash, or all-grain brewing is your passion, this is the most functional and user-friendly journal you'll find.


The 30 Day Faith Detox

Filename: the-30-day-faith-detox.pdf
ISBN: 9781441229830
Release Date: 2015-12-29
Number of pages: 256
Author: Laura Harris Smith
Publisher: Chosen Books

Download and read online The 30 Day Faith Detox in PDF and EPUB A Reset Button for Your Body, Mind, and Spirit In our fallen world, invisible toxins like doubt, disappointment, and discouragement can contaminate even the strongest of faiths, leaving behind symptoms that affect our entire being--body, mind, and spirit. Using a one-month detox structure, spiritual wellness expert and certified nutritional counselor Laura Harris Smith uncovers 30 universal faith-toxins that affect us all. Each day you will discover Scripture, prayers, and faith declarations to cleanse yourself spiritually and emotionally with truth and a biblical perspective. In addition, she includes a simple, corresponding nutritional cleanse using detoxifying foods from your own kitchen. Prayer by prayer, thought by thought, day by day, refresh and refuel your faith and bring healing to the whole temple--spirit, mind, and body.


The Compleat Meadmaker

Filename: the-compleat-meadmaker.pdf
ISBN: 9780984075669
Release Date: 2003-06-09
Number of pages: 346
Author: Ken Schramm
Publisher: Brewers Publications

Download and read online The Compleat Meadmaker in PDF and EPUB As one of the most ancient of human beverages, mead arose in part because it was easy to make. Today’s hobbyists rediscover the simplicity of making mead while reveling in the range of flavors that can result. In The Compleat Meadmaker, veteran beverage hobbyist and meadmaker, Ken Schramm, introduces the novice to the wonders of mead. With easy-to-follow procedures and simple recipes, he shows how you can quickly and painlessly make your own mead at home. In later chapters he introduces flavorful variations on the basic theme that lead to meads flavored with spice, fruits, grapes and even malt.


For The Love of Hops

Filename: for-the-love-of-hops.pdf
ISBN: 9781938469039
Release Date: 2012-11-15
Number of pages: 326
Author: Stan Hieronymus
Publisher: Brewers Publications

Download and read online For The Love of Hops in PDF and EPUB Stan Hieronymus expertly explains the nature of hops, their origins, hop quality and utilization--and even devotes an entire chapter to dry hopping. For the Love of Hops also includes a reference catalog of more than 100 varieties and their characteristics.


Cyber Operations and the Use of Force in International Law

Filename: cyber-operations-and-the-use-of-force-in-international-law.pdf
ISBN: 9780199655014
Release Date: 2014-03
Number of pages: 307
Author: Marco Roscini
Publisher: Oxford University Press

Download and read online Cyber Operations and the Use of Force in International Law in PDF and EPUB Recent years have seen a significant increase in the scale and sophistication of cyber attacks employed by, or against, states and non-state actors. This book investigates the international legal regime that applies to such attacks, and investigates how far the traditional rules of international humanitarian law can be used in these situations.


Rick Stein s Far Eastern Odyssey

Filename: rick-stein-s-far-eastern-odyssey.pdf
ISBN: 9781448140220
Release Date: 2012-04-20
Number of pages: 320
Author: Rick Stein
Publisher: Random House

Download and read online Rick Stein s Far Eastern Odyssey in PDF and EPUB Rick Stein's Far Eastern Odyssey is an ambitious journey, avoiding the beaten track and tourist hot-spots, in search of the authentic food of Southeast Asia. In this accompanying book to the major BBC series, Rick shares his favourite recipes and some well-known classic dishes inspired by the fragrant ingredients and recipes he sampled from local chefs, family-run restaurants, street vendors and market stalls. In Cambodia, Rick learns how to make a national dish Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices; in Vietnam he is shown the best recipe for Pho Bo, a Vietnamese beef noodle soup; and in Thailand, Rick tries Geng Leuong Sai Gung Lai Sai Bua, a yellow curry made with prawns and lotus shoots that you won't find outside the country. Rick Stein's Far Eastern Odyssey includes over 150 new recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali each complemented by Rick's colourful anecdotes from the trip and beautiful on-location photography. This is a visually-stunning culinary tribute to Southeast Asian cooking that evokes the magic of bustling markets, the sizzle of oil and the aromatic steam from a Far Eastern kitchen.


The Flavor Bible

Filename: the-flavor-bible.pdf
ISBN: 9780316039840
Release Date: 2008-09-16
Number of pages: 392
Author: Karen Page
Publisher: Little, Brown

Download and read online The Flavor Bible in PDF and EPUB Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and Andrew Dornenburg present the definitive guide to creating "deliciousness" in any dish. Thousands of ingredient entries, organized alphabetically and cross-referenced, provide a treasure trove of spectacular flavor combinations. Readers will learn to work more intuitively and effectively with ingredients; experiment with temperature and texture; excite the nose and palate with herbs, spices, and other seasonings; and balance the sensual, emotional, and spiritual elements of an extraordinary meal.Seasoned with tips, anecdotes, and signature dishes from America's most imaginative chefs, THE FLAVOR BIBLE is an essential reference for every kitchen.


Twelve

Filename: twelve.pdf
ISBN: 1740456378
Release Date: 2005
Number of pages: 416
Author: Tessa Kiros
Publisher: Allen & Unwin

Download and read online Twelve in PDF and EPUB Tessa Kiros was born in London to a Finnish mother