Stalking the Wild Asparagus

Filename: stalking-the-wild-asparagus.pdf
ISBN: 0911469036
Release Date: 1962-01-01
Number of pages: 303
Author: Euell Gibbons
Publisher: Alan C Hood & Company

Download and read online Stalking the Wild Asparagus in PDF and EPUB An imaginative approach to cooking, offering numerous recipes for main dishes and accompaniments made from wild berries, roots, nuts, and leaves


Stalking the Wild Asparagus

Filename: stalking-the-wild-asparagus.pdf
ISBN: 0848827260
Release Date: 2004
Number of pages:
Author: Evell Gibbons
Publisher:

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Stalking the Wild Asparagus

Filename: stalking-the-wild-asparagus.pdf
ISBN: 0911469044
Release Date: 1988-05-01
Number of pages: 303
Author: Euell Gibbons
Publisher: Alan C Hood & Company

Download and read online Stalking the Wild Asparagus in PDF and EPUB Euell Gibbons was one of the few people in this country to devote a considerable part of his life to the adventure of "living off the land". His greatest pleasure was seeking out wild plants, which he made into delicious dishes. The plants he gathers and prepares in Stalking the Wild Asparagus are widely available everywhere in North America. There are recipes for delicious vegetable and casserole dishes, breads, cakes, muffins, and twenty different pies. He also shows how to make numerous jellies, jams, teas, and wines, and how to sweeten them with wild honey or homemade maple syrup.


Stalking the Wild Pendulum

Filename: stalking-the-wild-pendulum.pdf
ISBN: 9781620550885
Release Date: 1988-02-01
Number of pages: 208
Author: Itzhak Bentov
Publisher: Simon and Schuster

Download and read online Stalking the Wild Pendulum in PDF and EPUB In his exciting and original view of the universe, Itzhak Bentov has provided a new perspective on human consciousness and its limitless possibilities. Widely known and loved for his delightful humor and imagination, Bentov explains the familiar world of phenomena with perceptions that are as lucid as they are thrilling. He gives us a provocative picture of ourselves in an expanded, conscious, holistic universe.



Stalking the Good Life

Filename: stalking-the-good-life.pdf
ISBN: OCLC:827284482
Release Date: 1966
Number of pages: 247
Author: Euell Gibbons
Publisher:

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Eating Wildly

Filename: eating-wildly.pdf
ISBN: 9781451656213
Release Date: 2014-05-13
Number of pages: 256
Author: Ava Chin
Publisher: Simon and Schuster

Download and read online Eating Wildly in PDF and EPUB A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.


A Field Guide to Edible Wild Plants of Eastern and Central North America

Filename: a-field-guide-to-edible-wild-plants-of-eastern-and-central-north-america.pdf
ISBN: 039592622X
Release Date: 1999-09-01
Number of pages: 330
Author: Lee Peterson
Publisher: Houghton Mifflin Harcourt

Download and read online A Field Guide to Edible Wild Plants of Eastern and Central North America in PDF and EPUB An illustrated handbook describes the most common edible plants, their range, uses as food, and suggested methods of cooking.


The Essential Wild Food Survival Guide

Filename: the-essential-wild-food-survival-guide.pdf
ISBN: 9780936699103
Release Date: 2009-04-01
Number of pages: 320
Author: Linda Runyon
Publisher: Lulu.com

Download and read online The Essential Wild Food Survival Guide in PDF and EPUB Full of data, charts, nutritional breakdowns, and a poisonous look-alike section, this guide discusses how to identify, gather, prepare, store, and enjoy an endlessly nutritious and renewable resource of wild, edible plants.


The Culinary Herbal

Filename: the-culinary-herbal.pdf
ISBN: 9781604697476
Release Date: 2016-02-16
Number of pages: 328
Author: Susan Belsinger
Publisher: Timber Press

Download and read online The Culinary Herbal in PDF and EPUB “This fresh new masterpiece excites the senses!” —Rosemary Gladstar, herbalist and bestselling author Good cooks know that when it comes to herbs, there is nothing better than those that are clipped fresh from the garden. The Culinary Herbal highlights 97 delicious varieties—like black cumin, fenugreek, lemon balm, and sassafras—that every food lover will want to add to their kitchen garden. In this gorgeously photographed guide, home cooks will learn which herbs offer the most flavor, how to grow them at home, and how to put them to use. Plant profiles are organized alphabetically by herb type and include basic growing information, flavor notes, and culinary uses. Additional information includes step-by-step instructions for harvesting, preserving, and storing, along with techniques for making pastes, syrups, vinegars, and butters.


Food for Free

Filename: food-for-free.pdf
ISBN: 9780007438488
Release Date: 2012-06-04
Number of pages: 512
Author: Richard Mabey
Publisher: HarperCollins UK

Download and read online Food for Free in PDF and EPUB The classic foraging guide to over 200 types of food that can be gathered and picked in the wild, Food for Free returns in its 40th year as a sumptuous, beautifully illustrated and fully updated anniversary edition.


Wild Food Plants of Indiana and Adjacent States

Filename: wild-food-plants-of-indiana-and-adjacent-states.pdf
ISBN: 9781425969974
Release Date: 2007-03
Number of pages: 240
Author: Alan McPherson
Publisher: AuthorHouse

Download and read online Wild Food Plants of Indiana and Adjacent States in PDF and EPUB "Life Goes On ... But Are You Going On With Your Life"? This is easier said than done. Before you can begin the path through grief, I feel we must first go back to the beginning of your relationship with your spouse. For it is at this point you will first be able to get in touch with your inner self and with the essence of the beginning of your emotional connection. The path through grief is a dark and lonely trail, one you have to endure without assistance. There is no "proper" or "improper" method, map, or schedule about HOW to endure it. There is no guide about the affect on you or on those around you. You must learn how to cope on a daily basis ... One Day at a Time. You must realize that you will make mistakes and be a big enough person to realize that and not be ashamed to admit it... either to yourself or to others. "Life is not measured by the number or breaths we take, but rather by the moments that take our breath away" LOVE IS FOREVER May God bless all who read this book. I hope it has given you a little bit of inner peace, of comfort and a sense of closeness to the loved one who has gone before you IN MEMORY


The Forager s Harvest

Filename: the-forager-s-harvest.pdf
ISBN: 0976626608
Release Date: 2006-01
Number of pages: 360
Author: Samuel Thayer
Publisher: Foragers Harvest

Download and read online The Forager s Harvest in PDF and EPUB Rather than cover hundreds of plants in abbreviated accounts like the typical field guide, the author has chosen a smaller selection of species to discuss in exhaustive detail, including only those plants he has eaten fifty times or more. This book contains as many as ten high-quality color photographs of each plant. These have been selected to facilitate identification and depict the plant parts at exactly the stage of growth in which they should be harvested. The accompanying text is accurate and thorough, giving readers of any experience level the confidence to harvest wild plants for food. Botanically, the text is accurate, yet it remains accessible to the layperson by using technical terms only when necessary. This book has many unique features that will appeal to naturalists, hikers, campers, survivalists, homesteaders, gardeners, chefs, Native Americans, and whole food enthusiasts. It contains a calendar of harvest times for wild produce, a step-by-step protocol for positive identification, an illustrated glossary tailored to the needs of foragers, a recommended reading list, plus special sections on conservation, safety, nutrition, harvest techniques, preparation methods, and storage. While this is not a regional guide, it will prove most useful to readers in the eastern US and Canada, the Rocky Mountains, and the Pacific Northwest.


Food on the Page

Filename: food-on-the-page.pdf
ISBN: 9780812249170
Release Date: 2017-05-03
Number of pages: 304
Author: Megan J. Elias
Publisher: University of Pennsylvania Press

Download and read online Food on the Page in PDF and EPUB In Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing from the early 1800s to the present day. Examining a wealth of fascinating archival material, Elias explores the role words play in the creation of taste on both a personal and a national level.


The Neighborhood Project

Filename: the-neighborhood-project.pdf
ISBN: 9780316175258
Release Date: 2011-08-24
Number of pages: 300
Author: David Sloan Wilson
Publisher: Hachette UK

Download and read online The Neighborhood Project in PDF and EPUB After decades studying creatures great and small, evolutionary biologist David Sloan Wilson had an epiphany: Darwin's theory won't fully prove itself until it improves the quality of human life in a practical sense. And what better place to begin than his hometown of Binghamton, New York? Making a difference in his own city would provide a model for cities everywhere, which have become the habitat for over half of the people on earth. Inspired to become an agent of change, Wilson descended on Binghamton with a scientist's eye and looked at its toughest questions, such as how to empower neighborhoods and how best to teach our children. He combined the latest research methods from experimental economics with studies of holiday decorations and garage sales. Drawing upon examples from nature as diverse as water striders, wasps, and crows, Wilson's scientific odyssey took him around the world, from a cave in southern Africa that preserved the dawn of human culture to the Vatican in Rome. Along the way, he spoke with dozens of fellow scientists, whose stories he relates along with his own. Wilson's remarkable findings help us to understand how we must become wise managers of evolutionary processes to accomplish positive change at all scales, from effective therapies for individuals, to empowering neighborhoods, to regulating the worldwide economy. With an ambitious scope that spans biology, sociology, religion, and economics, The Neighborhood Project is a memoir, a practical handbook for improving the quality of life, and an exploration of the big questions long pondered by religious sages, philosophers, and storytellers. Approaching the same questions from an evolutionary perspective shows, as never before, how places define us.