Slow Cooker Revolution

Filename: slow-cooker-revolution.pdf
ISBN: 1936493578
Release Date: 2013
Number of pages: 326
Author: America's Test Kitchen (Firm)
Publisher: Americas Test Kitchen

Download and read online Slow Cooker Revolution in PDF and EPUB Presents a collection of recipes prepared in a slow cooker, including appetizers, soups, stews, chicken dishes, steaks, roasts, pasta and pasta sauces, vegetarian dishes, side dishes, and desserts.


Slow Cooker Revolution

Filename: slow-cooker-revolution.pdf
ISBN: OCLC:771935034
Release Date: 2012
Number of pages: 144
Author: America's Test Kitchen (Firm)
Publisher:

Download and read online Slow Cooker Revolution in PDF and EPUB The 60 recipes in this family friendly collection deliver a revolution in slow cooking--with added convenience, big, bold flavors, and America's Test Kitchen's guarantee!


Slow Cooker Revolution

Filename: slow-cooker-revolution.pdf
ISBN: 9781936493159
Release Date: 2011-02-15
Number of pages: 336
Author: America's Test Kitchen
Publisher: America's Test Kitchen

Download and read online Slow Cooker Revolution in PDF and EPUB The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America's Test Kitchen can! Who doesn't like the idea of throwing ingredients into a slow cooker and coming back hours later to a finished meal? Too bad most slow cooker recipes deliver mediocre results you'd rather forget than fix again. A team of ten test cooks at America's Test Kitchen spent a year developing recipes, and what they discovered will change the way you use your slow cooker. Did you know that onions garlic, and spices should be bloomed in the microwave for five minutes before they go into the slow cooker? This simple step intensifies their flavor and requires no extra work. Did you know that a little soy sauce mixed with tomato paste adds meaty flavors to almost any stew and can often replace the tedious step of browning the meat? And do you know the secret to a moist slow-cooker chicken? Start the bird upside down to protect the delicate white meat from drying out.


Slow Cooker Revolution Volume 2 The Easy Prep Edition

Filename: slow-cooker-revolution-volume-2-the-easy-prep-edition.pdf
ISBN: 9781936493760
Release Date: 2013-09-01
Number of pages: 336
Author: America's Test Kitchen
Publisher: America's Test Kitchen

Download and read online Slow Cooker Revolution Volume 2 The Easy Prep Edition in PDF and EPUB Volume 2 brings more slow cooker recipes for your family to enjoy. The test cooks at America's Test Kitchen have worked their magic again, developing and perfecting an all-new collection of 200 slow-cooker recipes. With this volume, we looked at this must-have appliance in new ways to truly maximize its potential. You'll learn how to make a host of dishes like Garlicky Shrimp, Chicken Soft Tacos, and Flourless Chocolate Cake--recipes you'd never expect to see coming out of a slow cooker. The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry--we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon and even cheesecake.


The Great American Slow Cooker Book

Filename: the-great-american-slow-cooker-book.pdf
ISBN: 9780385344678
Release Date: 2014-01-07
Number of pages: 512
Author: Bruce Weinstein
Publisher: Clarkson Potter

Download and read online The Great American Slow Cooker Book in PDF and EPUB The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.


The Mexican Slow Cooker

Filename: the-mexican-slow-cooker.pdf
ISBN: 9781607743170
Release Date: 2012-07-31
Number of pages: 144
Author: Deborah Schneider
Publisher: Ten Speed Press

Download and read online The Mexican Slow Cooker in PDF and EPUB A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylish, engaging package. When acclaimed chef and cookbook author Deborah Schneider discovered that using her trusty slow cooker to make authentic Mexican recipes actually enhanced their flavor while dramatically reducing active cooking time, it was a revelation. Packed with Schneider’s favorite south-of-the-border recipes such as Tortilla Soup, zesty barbacoa beef, famed Mole Negro, the best tamales she has ever made, and more, The Mexican Slow Cooker delivers sophisticated meals and complex flavors, all with the ease and convenience that have made slow cookers enormously popular.


Slow Cooker Desserts

Filename: slow-cooker-desserts.pdf
ISBN: 9781466865051
Release Date: 2015-09-01
Number of pages: 144
Author: Roxanne Wyss
Publisher: St. Martin's Griffin

Download and read online Slow Cooker Desserts in PDF and EPUB Think of a slow cooker, and most people think of a simmering soup or stew—the everyday fare of meal time. Now, with more than 50 mouthwatering recipes, color photographs, and endless tips, Slow Cooker Desserts will show you how to make the very best cheesecakes, cakes, puddings, fondues, and more by harnessing the even heat and moist environment of the slow cooker. Say goodbye to constantly checking the oven to make sure your special cake doesn't overbake—the slow cooker does all the work for you at a stress-free pace. Inside you'll find recipes for all your favorite decadent desserts like German Chocolate Cheesecake, zippy Cappuccino Bread Pudding, sweet and tangy Peach and Mango Cobbler, and even Crispy Peanut Butter Candy—all designed to bake in your slow cooker. Slow Cooker Desserts captures the best of desserts, those special treats that transform meals into extraordinary celebrations, and bakes them to perfection, slowly but sweetly.


Children s Quick and Easy Cookbook

Filename: children-s-quick-and-easy-cookbook.pdf
ISBN: 1405301996
Release Date: 2003-06
Number of pages: 96
Author: Angela Wilkes
Publisher:

Download and read online Children s Quick and Easy Cookbook in PDF and EPUB The Children's Quick and Easy Cookbook is packed full of super-fast, mouth-watering recipes that children will find easy to make and the whole family will want to eat. These 60 easy-to-follow recipes include a wide variety of healthy snacks, satisfying meals, and delicious puddings Clear, colour photographs show children what to do at every step


Martha Stewart s Cupcakes

Filename: martha-stewart-s-cupcakes.pdf
ISBN: 9780307885685
Release Date: 2011-05-04
Number of pages: 352
Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter

Download and read online Martha Stewart s Cupcakes in PDF and EPUB The perfect cupcake for every occasion. Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all. From the Trade Paperback edition.


Pintxos

Filename: pintxos.pdf
ISBN: 9781607743743
Release Date: 2011-12-14
Number of pages: 208
Author: Gerald Hirigoyen
Publisher: Ten Speed Press

Download and read online Pintxos in PDF and EPUB An authentic small plates cookbook from the top Basque chef in America. Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco. This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets with Moroccan Spices, and Oxtail Empanadas with Spicy Mango Dip) specially written for the home cook. Conveniently organized by type of dish--grilled, soups, braises, skewers and toasts, sandwiches, bean dishes, and fried foods--and illustrated with the exemplary photography of James Beard award-winning photographer Maren Caruso, Pintxos is all you need to host an authentic and stylish tapas party at home.


At Home with Madhur Jaffrey

Filename: at-home-with-madhur-jaffrey.pdf
ISBN: 9780307268242
Release Date: 2010
Number of pages: 301
Author: Madhur Jaffrey
Publisher: Knopf

Download and read online At Home with Madhur Jaffrey in PDF and EPUB A James Beard Award-winning author outlines a revisionist approach to classic Indian cooking, instructing home cooks on the potentially health-bolstering properties of correctly applied seasonings and spices in a treasury of 190 regional recipes. 600,000 first printing.


The Great Salsa Book

Filename: the-great-salsa-book.pdf
ISBN: 0898155177
Release Date: 1994
Number of pages: 148
Author: Mark Charles Miller
Publisher: McGraw Hill Professional

Download and read online The Great Salsa Book in PDF and EPUB Gathers recipes for salsas that feature tomatoes, chili peppers, fruti, corn, beans, nuts, seafood, and tropical combinations


Giada s Family Dinners

Filename: giada-s-family-dinners.pdf
ISBN: 9780307485465
Release Date: 2011-11-01
Number of pages: 256
Author: Giada De Laurentiis
Publisher: Clarkson Potter

Download and read online Giada s Family Dinners in PDF and EPUB In her New York Times bestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, America’s favorite Italian cook is back with a new batch of simple, delicious recipes geared toward family meals—Italian style. These unpretentious and delicious meals are at the center of some of Giada’s warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners like Giada’s Chicken Vesuvio and Veal Stew with Cipollini Onions are just as simple but elegant enough for company. You’ll also find recipes for holiday favorites you’ll be tempted to make all year round, including Easter Pie, Turkey and Ciabatta Stuffing with Chestnuts and Pancetta, and Panettone Bread Pudding with Amaretto Sauce. Giada’s Family Dinners celebrates the fun of family meals with photographs of Giada’s real-life family and friends as well as the wonderful dishes she shares with them in her kitchen. Suggested menus help you put together a family-style meal for any occasion, from informal to festive. The heart of Italian cooking is the home, and Giada’s Family Dinners—full of fantastic recipes that require a minimum of fuss to prepare—invites you to treat everyone like a member of the family. Nothing is more important than family. Bring yours to the table with Giada’s unpretentious, authentic, down-home Italian cooking! • SOUPS AND SANDWICHES • ITALIAN SALADS AND SIDES • EVERYDAY FAMILY ENTREES • THE ITALIAN GRILL • FAMILY-STYLE PASTA • FAMILY-STYLE GET-TOGETHERS • ITALIAN FAMILY FEASTS • FAMILY-STYLE DESSERTS


Slow Cooker

Filename: slow-cooker.pdf
ISBN: 9781452102979
Release Date: 2011-10-21
Number of pages: 544
Author: Diane Phillips
Publisher: Chronicle Books

Download and read online Slow Cooker in PDF and EPUB This is the only slow cooker book for busy people. With over 400 recipes, The Best Slow Cooker Cookbook Ever saves time and money week after week with easy meals that keep one eating well at home every day. From Old-Fashioned Chicken Pot Pie to Mexican Hot Chocolate Lava Cake, this cookbook contains recipes for everything from soups and roasts to cobblers and puddings, inspiring night after night of great meals. Prep a few ingredients, toss them in the pot, and let the cooker work its magic while you're gone for the day. Return to a slow-cooked, deeply flavored, great-smelling dinner for you and your family—every night!


Going Solo in the Kitchen

Filename: going-solo-in-the-kitchen.pdf
ISBN: 0375703934
Release Date: 1998-08
Number of pages: 309
Author: Jane Doerfer
Publisher: Knopf

Download and read online Going Solo in the Kitchen in PDF and EPUB Designed expressly for solo cooks, this supremely practical cookbook includesmore than 350 recipes for all occasions--plus tips on planning, shopping, andstoring and recycling food.