Simply the Best Rice Cooker Recipes

Filename: simply-the-best-rice-cooker-recipes.pdf
ISBN: 0985819170
Release Date: 2015-01-01
Number of pages: 112
Author: Marian Getz
Publisher:

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Simply the Best Pressure Cooker Recipes

Filename: simply-the-best-pressure-cooker-recipes.pdf
ISBN: 0996665137
Release Date: 2016-06-01
Number of pages: 112
Author: Marian Getz
Publisher:

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The Ultimate Rice Cooker Cookbook

Filename: the-ultimate-rice-cooker-cookbook.pdf
ISBN: 1558322035
Release Date: 2003
Number of pages: 368
Author: Beth Hensperger
Publisher: Harvard Common Press

Download and read online The Ultimate Rice Cooker Cookbook in PDF and EPUB A wonderful cookbook, geared for the American kitchen, helps readers to unleash the power of the rice cooker by detailing its many uses; providing simple charts on how to prepare basic rice, grains, and dried beans; and featuring a vast array of delicious recipes, from Turkey Chili with Baby White Beans to Butternut Squash Risotto. Reprint.


300 Best Rice Cooker Recipes

Filename: 300-best-rice-cooker-recipes.pdf
ISBN: 0778802809
Release Date: 2011
Number of pages: 384
Author: Katie Chin
Publisher: Robert Rose

Download and read online 300 Best Rice Cooker Recipes in PDF and EPUB The rice cooker is an amazingly versatile appliance.


The Pot and How to Use It

Filename: the-pot-and-how-to-use-it.pdf
ISBN: 9781449406011
Release Date: 2010-09-14
Number of pages: 128
Author: Roger Ebert
Publisher: Andrews McMeel Publishing

Download and read online The Pot and How to Use It in PDF and EPUB In The Pot and How to Use It, Roger Ebert--Pulitzer Prize-winning film critic, admitted "competent cook," and long-time electric rice cooker enthusiast--gives readers a charming, practical guide to this handy and often-overlooked kitchen appliance. While The Pot and How to Use It contains numerous and surprisingly varied recipes for electric rice cookers, it is much more than a cookbook. Originating from a blog entry on Roger's popular Web site, the book also includes readers' comments and recipes alongside Roger's own discerning insights and observations on why and how we cook. With an introduction by vegetarian cookbook author Anna Thomas and expert assistance from recipe consultant and nutritionist Yvonne Nienstadt, The Pot and How to Use It is perfect for fans of Roger's superb writing, as well as anyone looking to incorporate the convenience and versatility of electric rice cookers into his or her kitchen repertoire.


The Everything Rice Cooker Cookbook

Filename: the-everything-rice-cooker-cookbook.pdf
ISBN: 9781440502347
Release Date: 2010-07-18
Number of pages: 304
Author: Hui Leng Tay
Publisher: Adams Media

Download and read online The Everything Rice Cooker Cookbook in PDF and EPUB Think a rice cooker is just for rice? Think again! While it’s true that a rice cooker can save time when cooking rice, you can also cook hundreds of dishes in a rice cooker--and author and food blogger Hui Leng Tay can show you how. Inside you’ll discover how to cook 300 delicious and versatile meals in your rice cooker, including: Mini Indonesian Potato Cakes Coconut Chicken Soup Seafood Congee Spicy Italian Sausage Pasta Garlic-Infused Glass Noodles with Tiger Shrimp Sweet Corn Pancakes Toasted Pita Pizza From breakfast porridges to noodle entrées, this cookbook has it all. Whether you’re looking for new ways to utilize your trusty ol’ rice cooker or experiencing this resourceful appliance for the first time, you will delight in these recipes for Asian favorites, American comfort food, and more!


365 Ways to Cook Chicken

Filename: 365-ways-to-cook-chicken.pdf
ISBN: 9780060578893
Release Date: 2005-04-26
Number of pages: 224
Author: Cheryl Sedeker
Publisher: Harper Collins

Download and read online 365 Ways to Cook Chicken in PDF and EPUB Low in fat and cholesterol, nutritious and inexpensive, chicken is the meat of choice for legions of diet-conscious, budget-conscious, and taste-conscious Americans. 365 Ways to Cook Chicken provides you with tempting, mouthwatering recipes for every occasion, every season, every cook, and every day. Baked, fried, barbecued, stewed, roasted—you name your favorite chicken dish, it's here. Simple one-dish casseroles are perfect for midweek family meals, while tasty appetizers and elegant roasts promise to impress any dinner party guests. Whether your tastes run to Buffalo's famous chicken wings or to gumbos with a Cajun kick, from subtle to saucy, you will find scores of dishes to tickle your fancy. Here's a poultry classic—with almost a million copies sold.


The Vegan Slow Cooker

Filename: the-vegan-slow-cooker.pdf
ISBN: 9781592334643
Release Date: 2011-10-01
Number of pages: 224
Author: Kathy Hester
Publisher: Fair Winds Press (MA)

Download and read online The Vegan Slow Cooker in PDF and EPUB Provides nutritious vegan slow-cooker recipes that require a minimum of hands-on time, explaining how to prepare ingredients quickly the night before and assemble them in the cooker the following morning, offering such options as Pumpkin Pie Oatmeal, Chili Relleno Casserole and Mushroom Lasagna with Garlic-Tofu Sauce. Original.


Art Smith s Healthy Comfort

Filename: art-smith-s-healthy-comfort.pdf
ISBN: 9780062217790
Release Date: 2013-05-14
Number of pages: 272
Author: Art Smith
Publisher: Harper Collins

Download and read online Art Smith s Healthy Comfort in PDF and EPUB Art Smith, the award-winning, personal chef to Oprah Winfrey, returns to the kitchen with Art Smith’s Healthy Comfort, a collection of 150 original, delicious recipes that will help you lose weight. Over 100 pounds overweight and facing a personal health crisis that included diagnoses for diabetes, high blood pressure, and high cholesterol, Smith started to exercise and made changes to his diet while continuing to prepare scrumptious meals. For the first time, he shares his weight-loss secrets and the recipes that helped him keep off the pounds. Filled with stunning full-color photos and easy-to-follow directions, Art Smith’s Healthy Comfort is a culinary pleasure that will put you on the path to a new, healthy lifestyle.


Simply Nigella

Filename: simply-nigella.pdf
ISBN: 9781473511873
Release Date: 2015-10-08
Number of pages: 416
Author: Nigella Lawson
Publisher: Random House

Download and read online Simply Nigella in PDF and EPUB *AS SEEN ON BBC* ‘Part of the balance of life lies in understanding that different days require different ways of eating...’ Whatever the occasion, food – in the making and the eating – should always be pleasurable. Simply Nigella taps into the rhythms of our cooking lives, with recipes that are uncomplicated, relaxed and yet always satisfying. From quick and calm suppers (Miso Salmon, Cauliflower & Cashew Nut Curry) to stress-free ideas when catering for a crowd (Chicken Traybake with Bitter Orange & Fennel), or the instant joy of bowlfood for cosy nights on the sofa (Thai Noodles with Cinnamon and Prawns), here is food guaranteed to make everyone feel good. Whether you need to create some breathing space at the end of a long week (Asian-Flavoured Short Ribs), indulge in a sweet treat (Lemon Pavlova, Chocolate Chip Cookie Dough Pots) or wake up to a strength-giving breakfast (Toasty Olive Oil Granola), Nigella’s new cookbook is filled with recipes destined to become firm favourites. Simply Nigella is the perfect antidote to our busy lives: a calm and glad celebration of food to soothe and uplift. Contents: QUICK & CALM: Food that restores equilibrium at the end of the working day, and helps you decompress deliciously. Feel good with simple suppers like Miso Salmon, Halloumi With Quick Sweet Chilli Sauce or Cauliflower & Cashew Nut Curry. BOWLFOOD: A fresh and uplifting take on comfort food. Whether it's Thai Noodles With Cinnamon & Prawns, Warm Spiced Cauliflower & Chickpea Salad with Pomegranate Seeds or Sweet Potato Macaroni Cheese, this is food that restores, uplifts and brings serenity. DINE: Picky bits to serve with drinks and reliable recipes for feeding friends: dinner ideas like Oven-Cooked Chicken Shawarma, Lamb Ribs with Nigella & Cumin Seeds, Chicken Traybake With Bitter Orange & Fennel, and Butternut & Halloumi Burgers. BREATHE: Cooking that buys you breathing space, conjuring up meals in a low oven or slow cooker, and embraces the relaxing joys of make-ahead meals. Savour slow-cooking with Beef Chilli with Bourbon, Beer & Black Beans, Slow-Cooked Black Treacle Ham, Make-Ahead Mash and Slow-Cooker Cuban Black Beans. SIDES: Vegetables, sauces and pickles to support and bolster any meal. These are side dishes that shine: Chilli, Garlic & Ginger Sauce, Roast Radishes, and Sweet & Sour Slaw add warmth and colour to any table. SWEET: Desserts, puddings and treats for special occasions, including dairy-free and gluten-free cakes and bakes for everyone to enjoy. Keep it sweet with Lemon Pavlova, Chocolate Chip Cookie Dough Pots, and the beguiling Dark and Sumptuous Chocolate Cake. BEGINNINGS: Breakfasts to look forward to, that make you start your day gratefully, joyfully and deliciously. Make ahead Pomegranate Muesli, breakfast instantly with Maple Pecan No-Wait, No-Cook Oats, or linger over Oven-Baked Egg Hash.


Skinnytaste Fast and Slow

Filename: skinnytaste-fast-and-slow.pdf
ISBN: 9780553459616
Release Date: 2016-10-11
Number of pages: 304
Author: Gina Homolka
Publisher: Clarkson Potter

Download and read online Skinnytaste Fast and Slow in PDF and EPUB The easiest, most convenient, delicious, healthy recipes ever With Skinnytaste Fast and Slow, you can get a nutritious, flavor-packed, figure-friendly meal—complete with a flourless chocolate brownie made in a slow cooker—on the table any night of the week. Gina Homolka, founder of the widely adored blog Skinnytaste, shares 140 dishes that come together in a snap—whether in a slow cooker or in the oven or on the stovetop. Favorites include: Slow Cooker Chicken and Dumpling Soup Korean Beef Tacos Spicy Harissa Lamb Ragu Peach-Strawberry Crumble Under 30 Minutes Zucchini Noodles with Shrimp and Feta Pizza-Stuffed Chicken Roll-ups Skillet Pork Chops with Fennel and Shallots Cauliflower “Fried” Rice Each recipe includes nutritional information, which can help you take steps toward weight and health goals, and many dishes are vegetarian, gluten-free, and freezer-friendly—all called out with helpful icons. Gina’s practical advice for eating well and 120 color photos round out this indispensable cookbook. — Amazon: 2016 Best Books of the Year: Cookbooks & Food Writing


Every Grain of Rice Simple Chinese Home Cooking

Filename: every-grain-of-rice-simple-chinese-home-cooking.pdf
ISBN: 9780393089042
Release Date: 2013-02-04
Number of pages: 351
Author: Fuchsia Dunlop
Publisher: W. W. Norton & Company

Download and read online Every Grain of Rice Simple Chinese Home Cooking in PDF and EPUB A culinary reference features southern Chinese recipes, shares a comprehensive introduction to key seasonings and techniques, and offers such options as smoky eggplant with garlic, twice-cooked pork, and emergency midnight noodles.


The Great Big Pressure Cooker Book

Filename: the-great-big-pressure-cooker-book.pdf
ISBN: 9780804185332
Release Date: 2015-02-17
Number of pages: 512
Author: Bruce Weinstein
Publisher: Clarkson Potter

Download and read online The Great Big Pressure Cooker Book in PDF and EPUB The ultimate in pressure cooker books--with recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot. The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer. Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.


Simply Scratch

Filename: simply-scratch.pdf
ISBN: 9780698194670
Release Date: 2015-11-17
Number of pages: 336
Author: Laurie McNamara
Publisher: Penguin

Download and read online Simply Scratch in PDF and EPUB From the popular blogger behind Simply Scratch comes a debut cookbook of easy and accessible family recipes — the new bible for cooking with whole foods. For Laurie McNamara, growing up on a farm in the country had major perks: her mother cooked with vegetables from the family garden, they collected fresh eggs from the chicken coop, and absolutely everything—from ketchup to casseroles—was made 100 percent from scratch, with whole foods. When McNamara moved away from home, though, she found herself too busy to prepare from-scratch meals, between working full time and raising two kids. Like most Americans, she relied on boxed brownie mix, canned soup, bottled dressings, and frozen dinners to make home cooking quicker and cheaper. But she soon learned that these so-called shortcuts were in fact both more expensive and light-years less healthy than simply making everything herself. Eventually, she’d had enough and vowed to remake her kitchen into a from-scratch kitchen. Now, five years later, McNamara has helped hundreds of thousands of home cooks prepare from-scratch meals with whole-food ingredients through her blog, Simply Scratch. McNamara’s highly anticipated debut cookbook, Simply Scratch, brings her home-cooking know-how to the nation, with 120 wholesome, tasty recipes along with stunning photography, entertaining anecdotes, and personal musings. This book offers easy recipes for delectable concoctions such as Buckwheat Pancakes, Veggie Pesto Pizza, Creamy Roasted Tomato Soup, and Fudy Chocolate Toffee-Topped Brownies. Simply Scratch will be the must-have bible to cooking beyond the box and can. Featuring a down-to-earth approach and family recipes that use everyday ingredients, Simply Scratch proves cooking from scratch can be affordable, simple, fun, and—of course—absolutely delicious.


Simply the Best QuadChop Recipes

Filename: simply-the-best-quadchop-recipes.pdf
ISBN: 0985819162
Release Date: 2014-06-01
Number of pages: 112
Author: Marian Getz
Publisher:

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