Download and read online Braises and Stews in PDF and EPUB Remember those tantalizing smells coming from Grandma's kitchen as she made her treasured, slow-cooked meals? Braises and Stews, brings modern convenience and style to good old-fashioned comfort food. Organized by main ingredient, this handy cookbook dishes up the secrets for making such savory one-pot meals as Classic Pot Roast or Pub Short Ribs. Lighter fare like Coq au Vin prepared with white wine or a Roman-inspired Spring Stew of Favas, Artichokes, and Fresh Peas will appeal to those with smaller appetites. Why stew over dinner when there are so many tasty options to throw in the pot?
Download and read online A Cowboy in the Kitchen in PDF and EPUB A haute take on one of America's most traditional cuisines--that of the Texas ranch. Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding with Southern Comfort en Glace. You see, at the Reata Restaurant in West Texas, hot chef Grady Spears is cooking cowboy cuisine with an emphasis on the cuisine. Filled with fresh, strong flavors, fascinating ranch memorabilia (these Texans take their history seriously!), gorgeous full-color food photography, and truly marvelous, utterly real food, this is American cooking at its kick-off-your-boots-and-get-down-to-business greatest. From the Hardcover edition.
Download and read online Vocabulario Vaquero Cowboy Talk in PDF and EPUB Spanish is an important source for terms and expressions that have made their way into the English of the southwestern United States. Vocabulario Vaquero/Cowboy Talk is the first book to list all Spanish-language terms pertaining to two important activities in the American West-ranching and cowboying-with special reference to American Indian terms that have come through Spanish. In addition to presenting the most accurate definitions available, this A-to-Z lexicon traces the etymology of words and critically reviews and assesses the specialized English sources for each entry. It is the only dictionary of its kind to reference Spanish sources. The scholarly treatment of this volume makes it an essential addition to the libraries of linguists and historians interested in Spanish/English contact in the American West. Western enthusiasts of all backgrounds will find accessible entries full of invaluable information. Robert N. Smead is Associate Professor of Linguistics in the Department of Spanish and Portuguese at Brigham Young University. Ronald Kil is a New Mexico cowboy and artist who has worked on ranches and feedlots all over the West. Richard W. Slatta is Professor of History at North Carolina State University and the author of numerous books, including Comparing Cowboys and Frontiers.
Download and read online Cajun Foodways in PDF and EPUB Study shows, Cajuns claim to be unusually food-oriented, unusually talented in preparing of foods, and unusual in their ability to enjoy food. Cajuns' attention to their own traditional foodways is more than merely nostalgia or a clever marketing ploy to lure tourists and sell local products. The symbolic power of Cajun food is deeply rooted in Cajuns' ethnic identity, especially their attachments to their natural environment and their love of being with people, both.
Download and read online Busy Day Slow Cooking Cookbook in PDF and EPUB Over 200 easy recipes shared by modern moms, plus tips for serving up meals kids will love.
Download and read online Sarah Ruhl in PDF and EPUB Although not yet 40, two-time Pulitzer finalist Sarah Ruhl has established herself as one of America's most innovative and productive playwrights. She is known for charting complex currents of desire and broaching weighty topics such as bereavement with a light, whimsical touch. This critical volume represents the first full-length, comprehensive study of her work. The text tracks the evolution of her style and aesthetic, situates her body of work within the American theatre scene, investigates her influences, and analyzes her plays in depth, including Euridyce, The Clean House, Passion Play, and In the Next Room or the vibrator play.
Download and read online Great Firehouse Cooks of Texas in PDF and EPUB The McAdoos' chatty, folksy style gives us an endearing glimpse into the lives of some of Texas's courageous firefighters and a peek into firehouse kitchens across the state.
Download and read online Fandango Stew in PDF and EPUB Penniless Slim and his grandson Luis ride into the unwelcoming western town of Skinflint, rustling up a delicious meal for all its citizens out of one lone bean, in a trickster tale with a message about sharing and community building.
Download and read online Cowboy Country in PDF and EPUB An "old buckaroo" tells how he became a cowboy, what the work was like in the past, and how this life has changed.
Download and read online Crow Creek Crossing in PDF and EPUB LIVING FOR VENGEANCE Wyoming holds the promise of a bright future for newlyweds Cole and Ann Bonner. Alongside Ann’s sister, her husband, and their children, the young couple have braved the long, hard road across Nebraska in hopes of building a new life for themselves on a tract of land near Crow Creek Crossing. But their dreams of a fresh start are quickly cut short. While Cole is away in town, a gang of outlaws led by the vicious Slade Corbett raids the family homestead, leaving behind a smoking ruin and the mutilated bodies of everyone Cole holds dear. The horror and anguish are almost too much for him to bear and they transform this once easygoing young man into a grim avenger. With cold, merciless determination, Cole vows to track down every last member of the gang and make them pay in blood.
Download and read online How to Handle a Cowboy in PDF and EPUB "When it comes to capturing the appeal and feel of the West and its people, nobody does it better."—Booklist His Rodeo Days May Be Over... Sidelined by a career-ending injury, rodeo cowboy Ridge Cooper feels trapped at his family's remote Wyoming ranch. Desperate to find an outlet for the passion he used to put into competing, he takes on the challenge of teaching his roping skills to five troubled ten-year-olds in a last-chance home for foster kids, and finds it's their feisty supervisor who takes the most energy to wrangle. But He'll Still Wrangle Her Heart When social worker Sierra Dunn seeks an activity for the rebellious kids at Phoenix House, she soon learns she's not in Denver anymore. Sierra is eager to get back home to her inner-city work, and the plan doesn't include forming an attachment in Wyoming—especially not to a ruggedly handsome and surprisingly gentle local rodeo hero. Praise for Cowboy Tough: "Another wonderful cowboy tale...I loved the crackling chemistry."—Night Owl Reviews "Touching, vivid, entertaining, and fun."—Romance Book Junkies
Download and read online A Gatherin of Cowboy Pride in PDF and EPUB
Download and read online Anna Gator Stew in PDF and EPUB Little does Willy know that while he creeps through the swampland, Anna-Gator has her eye on him for a scrumptious dinner. Is there any way that the teeny, tiny little weasel can get away from the enormous, ill-tempered alligator? Read along to find out how Willy gets away!
Download and read online Soups Stews Breads in PDF and EPUB Whether you're craving chicken noodle, creamy tomato, or loaded potato, a bowl of piping hot soup is always a good idea. Soups, Stews & Breads has over 350 of the most delicious recipes you can imagine, and is filled with photos, tips and serving ideas, too. Along with all your favorites, you'll find recipes for hearty chowders, satisfying stews, and scrumptious breads to serve with them. We've also included quick-fix and slow-cooker recipes! Soups, Stews & Breads makes it easy to whip up a batch of homemade chicken broth, a party-size crock of spicy chili, quick breads, crackers and croutons...all from one handy cookbook. It's the last soup book you'll ever need!
Download and read online American Grub in PDF and EPUB In this fun and easy-to-use cookbook for kids, the author covers all 50 states and the food and recipes for which they are known. Illustrations.